Grüner Pfeffer, getrocknet, 1 kg herkunft-il -Backofenfest bis 260°C
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Ships within 48 hours · Estimated delivery Oct 25 - Oct 30
Description
Description
Grüner Pfeffer, getrocknet, 1 kg herkunft il Backofenfest bis 260°C Backofenfest bis 260°C für Mandoline Swing Für die Erzeugung von grünem Pfeffer werden Pfefferbeeren (piper nigrum)noch weit vor der eigentlichen Reife geerntet und entweder in salzige oder saure Laken eingelegt oder rasch bei erhöhten Temperaturen oder im Vakuum getrocknet Durch diese Art der Behandlung wird die Fermentation und damit die Verfärbung der Pfefferbeeren unterbunden
Returns
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