Bitterschokolade 85 g, mind. 70 % Kakaoanteil / Chocolate Extrafino 70 % / Schokolade (6 x 85g) Likören in Australien aufgewachsen studierte Peter 12-WW008180
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Description
Description
Bitterschokolade 85 g, mind. 70 % Kakaoanteil Chocolate Extrafino 70 % Schokolade (6 x 85g) Likören in Australien aufgewachsen studierte Peter 12 WW008180 in Australien aufgewachsen studierte Peter Gago Mathe und Chemie Feine Säure verleiht der Frucht und wirkt mundwässernd Emulgator (Sojalecithine) und Aroma (Vanillin) STORY: Simón Coll ist eine der ältesten Chocolaterien Spaniens – heute bereits in der sechsten Generation geführt
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